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Inside one of the Bay Area’s first legal home restaurants Janelle BitkerSep. 15, 2021 | Updated: Sep. 17, 2021 6:17 p.m. Kristen Murakoshi/Special to The Chronicle Saturday marked the grand opening of Lee Thomas’ first restaurant. He got up at 6 a.m. to bake blueberry corn muffins. He then moved on to barbecuing 46 pounds …

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‘You Chill, We Grill’: Former Councilman’s East Bay home BBQ business boosted by pandemic, new home-kitchen business law Joseph GehaPUBLISHED: August 27, 2021 at 8:00 a.m. | UPDATED: August 31, 2021 at 2:55 p.m. Categories: Business, California News, Economy, Latest Headlines, News, Restaurants, Food and Drink, Things To Do SAN LEANDRO, CA – AUGUST 21: …

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