San Leandro, CA

GrilleeQ

You Chill, We Grill

The GrilleeQ Flavor

Our Delicious story

You Chill, We Grill

BBQing quickly became a hobby for
Lee Thomas as he began BBQing for events, family and friends. Witnessing the joy of people eating a variety of BBQ meats and vegetables cooked on charcoal grills, Lee started GrilleeQ in hopes of sharing his hobby and passion for BBQ with people to enjoy.

Catering

To ensure you and your guests have an excellent experience and enjoy high quality meats & vegetables cooked on charcoal grills, GrilleeQ only caters for 15 or less guests. This provides you and your guests time to ask BBQ questions and gets tips on how to grill and BBQ.

How does it work?

1 .Make An Appointment

Email or call to arrange an appointment for GrilleeQ to come to your home and discuss backyard BBQ details.

2. Choose 4 Menu Items

Choose 4 menu items that includes a wide range of smoked BBQ meats, vegetables and seafood prepared and cooked in your home. Note: please allow 2 and half hours for all slowed cooked items.

3. Choose a Date

Select a date and review catering contract.

4. Review & Sign Contract / Pay Deposit

50% deposit required to hold catering date upon signing catering contract.

5. You Chill, We Grill

Prepare to have a great BBQ for event for you and your guest.

Beef Short-Ribs

Thinly sliced beef short ribs marinated in a homemade GrilleeQ Special Sauce with garlic.

Boneless Chicken Breast

Grilled boneless chicken breast marinated in a sweet garlic soy sauce.

Grilled Seafood

Bacon wrapped Jumbo Shrimp

Fresh Jumbo shrimp wrapped in savory bacon slices.

Jumbo Garlic Shrimp

Butter coated Jumbo shrimp seasoned with garlic herbs and freshly squeezed lemons.

Plank Salmon

Lightly buttered salmon coated with garlic herb seasoning and freshly squeezed lemon. Grilled on a wood cedar plank.

Grilled Vegetables

Zucchini

Zucchini slices seasoned in olive oil and a blend of herbs.

Asparagus

Asparagus with olive oil and a sprinkle of Kosher salt grilled over high heat.

Portabella Mushrooms

Sliced Mushrooms marinated in a homemade GrileeQ Special Sauce.

Stickless Shish Kebab

Grilled onions, red and green bell peppers glazed with a homemade GrilleeQ Special Sauce.

Corn on the cob

Sweet yellow corn grilled to perfection.

Downloadable Menu

Grilled Sausages

Longanisa

A sweet and savory garlic sausage grilled over high heat

Hot Links

A traditional hot link prepared using pork, beef and spices.

Slow Cooked BBQ

**All slow cooked smoked meats require 2 1/2 hours on the grill**

Tri-Tip

Tasty beef marinated with a dry rub, and smoked with Hickory or Mesquite wood chips.

Pork Ribs

Full slab of ribs marinated with dry rub, smoked with apple wood chips, based in apple juice & glazed with BBQ sauce

Pork Shoulder

Marinated with a dry rub and smoked with applewood chips. *Requires 8 hours of preparation before your event*

Pulled Pork Sandwiches

Pork Butt marinated with a dry rub and smoked with applewood chips. *Requires 8 hours of preparation before your event*

Chicken Thighs

Chicken thighs smoked with applewood chips and glazed with BBQ sauce.

Beer Can Chicken

Whole chicken cooked using beer, smoked with applewood chips and glazed with a light BBQ sauce

Certifications

It’s important to us that our customers know that we understand safety and commitment to excellence in business. To that end, we’ve taken the time and effort to achieve the following certifications:

ServSafe Certification- This certification sets forth the standards required for Food Protection Managers and is a accredited by the American National Standards institute (ANSI)-Conference for Food Protection (CFP)

Food Business Entrepreneurial Training Academy

California Food Handler Training- Certifies that a person has an understanding of how to handle food. Accredited by the American National Standards institute (ANSI)

Contact Us

(415) 722-5789

Let's eat.

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